By Cindy
The Giddy Up is a vegan wrap offered in Orlando, FL at Dandelion Cafe, where my son Christopher used to cook. It was his invention, and he has since brought it to his new culinary endeavors in Austin, TX. (Find the recipe on his blog, Farm Austin.)
The Giddy Up (don't ask, I don't know why it's called that) is a whole wheat wrap with greens, broken blue corn chips, tempeh chili, vegan queso, fresh tomatoes, green onions and green goddess dressing.
The list of ingredients is long but worth it. Also worth it is buying organic, local and unprocessed foods, as Chris discusses in his Austin food blog, Farm Austin.
The Giddy Up is famous in both cities among dedicated organic foodies, and these yummy pictures may convince you to try it yourself!
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